Saturday, December 02, 2006

Ham Ball

Submitted by: Angela Mills

1 can Hormel tender chunk ham
1 8oz. pkg. cream cheese, softened
1/4 cup real mayonnaise
1 tsp. minced onion
1/4 tsp. garlic salt
1/4 tsp. mustard
1/4 tsp. Tobasco

-Shred ham with a fork. Add all of the other ingredients. Mix together.
-Shape and chill. Set out to soften a little before serving. Serve with Ritz crackers.

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