Saturday, June 16, 2007

Crockpot Beef Stroganoff

A friend of mine used to make this for her family all of the time. Chad doesn't like it (mostly because of the way it looks) but Hayden and Parker we fix this when he is out of town.

2 lbs. beef stew meat
1 large onion, chopped
1 can cream of mushroom soup
1 can cream of onion soup
1 pkg. fresh mushrooms
1 pkg. cream cheese, cubed
1 8 oz. container sour cream
1/4 tsp. pepper
6 cups hot cooked noodles

-Mix beef, onion, soups, mushrooms, & pepper in crock pot.
-Cook on low for 8-10 hours or high for 4-6 hours.
-Stir in cream cheese and sour cream in until melted.
-Serve beef mixture over noodles.

1 comment:

Michelle said...

Oh my gaaa! This is my favorite, and after you mentioned doing this and having me over you must follow through my friend! FOLLOW THROUGH!